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About the Author

Christine Balaz grew up in Bozeman, Montana and graduated from Dartmouth College in New Hampshire. She has lived in London and Berlin and has traveled extensively for educational, recreational, and athletic pursuits. Christine now lives in Salt Lake City where she is an avid rock climber, skier, and cyclist. Christine is the author of Explorer's Guide Salt Lake City, Park City, Provo & Utah’s High Country Resorts and Backroads & Byways of Utah.

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Product details

Series: Explorer's Great Destinations

Paperback: 320 pages

Publisher: Countryman Press; 1 edition (November 17, 2007)

Language: English

ISBN-10: 158157049X

ISBN-13: 978-1581570496

Product Dimensions:

6.1 x 0.7 x 9 inches

Shipping Weight: 14.9 ounces

Average Customer Review:

2.0 out of 5 stars

1 customer review

Amazon Best Sellers Rank:

#9,019,770 in Books (See Top 100 in Books)

This book looked perfect for our week-long trip to Park City this summer, but I ended up finding much more relevant information on the internet and through visitor centers. Not one travel decision we made during the entire week was influenced by this book--and I read it cover to cover. It summarizes a lot of available things to do, but it doesn't rate things to give you an idea of what would be worthwhile to do. We didn't use any of the outdoors stuff since we went during the summer and the summer activities were too old for our 2-year old and 4-year old. The introductions to each section were interesting, but fairly Morman-biased (expected, I guess). Anyway, I had modest hopes for this book, but they were not fulfilled. It was a waste of money for me.

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Product details

File Size: 544 KB

Print Length: 256 pages

Page Numbers Source ISBN: 1477465367

Simultaneous Device Usage: Unlimited

Publisher: Nicoaro Books; 3 edition (June 1, 2008)

Publication Date: June 1, 2008

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B008EVCY4W

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The few (Romanian) people who gave this book a negative review weren’t criticizing the interesting stories, or the fascinating observations expressed by a skilled writer, or any of that; but just how they sometimes showed Romanians in a megative light. That the stories were true didn’t seem to matter— some people just can’t bear criticism.I’ve lived in Romania for over 6 months (and married one!) and I can vouch for Mike Ormsby’s spot-on observations and descriptions. He has a keen eye (and memory) for detail, and a witty, interesting style that reminds me of Bill Bryson or Peter Mayle (author of A Year in Provence). He can see irony and farce in almost any situation, to which most of us might not give a second thought.Plus, he had an obvious fondness for Romanians and their sometimes silly attitudes and quirks; why else would he live there so long, and write so much and so lovingly about them?Anyway, I thoroughly enjoyed this book and his others on Romania, and so will anyone who is thinking of going there, or is simply curious about what life is like on the far side of Europe. Foarte bine!

I bought this book as an intro for my upcoming trip to Romania. I had to stop reading 400 pages in as, while it may be 100% honest, it is overwhelmingly depressing. It made me want to cancel my trip to Romania. Surely no-one has had so problems visiting a country? I have been to some dodgy countries so far, but this made me feel I would be snubbed, beaten and harassed within 5 minutes of being there, and I don't scare easily. I read up to page 400 and deleted. Way too out there. Defintely bot a book to read BEFORE travelling to Romania, but maybe better for people that have lived there and maybe had similar experiences. I also agree that the stories didn't fully end as another reviewer wrote.

I can testify to the veridicity of the stories, as our family is Romanian, but we have been living abroad for 20 years. So we are lucky enough to have a double perspective, as both "insiders" and "outsiders".I find Mike Ormsby's book to be as objective as one gets, funny, but also full of love and a deep understanding of the country and of its inhabitants. Once I have started to read it, I could not put the book down until I have finished it, hoping that it will never end, that there will be yet another story...

Admittedly, it has taken me some time to discover Never Mind the Balkans, Here's Romania, first published in 2008, yet here I am now, eager to fill that awkward gap.In this collection of fifty-seven short stories, Mike Ormsby, a writer and former BBC journalist/World Service trainer, chronicles various moments of his experiences in Romania between 1994 and 2006, when Romania became his home.Published simultaneously in Romanian as Grand Bazar Romania (translated by Vlad A. Arghir), Ormsby’s book received a range of reactions - from sheer enthusiasm to harsh criticism - mostly depending on readers' personal visions, expectations, and sometimes, on their nationality.Personally, I could not help getting absorbed in tales that so vividly evoke situations and characters almost identical to those I have come across, eight years later.Irony - and, even more valuable, self-deprecating irony - seems to me the X-factor which makes you enjoy reading this book, to the point that some local critics have dubbed Ormsby ‘our British Caragiale’, after the 19th century playwright and satirist. Alas, I wish I knew more about Caragiale - just another one of the huge gaps I still need to fill - to fully appreciate that comment, surely enough, though, the author's funny and bittersweet tone works as an antidote to his keen empathy with Romanians and their unique land, providing him with a safe distance from which to observe the scene.This book strikes me for having succeeded in assembling such a vivid gallery of characters, so powerfully close to the "real thing": you cannot but feel grateful for that. In each story, the author blends into his surrounding and allows characters to speak for themselves. His voice is never invasive nor in the least sounding like the usual "wise guy from the West". Rather, quite often he limits himself to acting as litmus paper within his environment, letting people and situations speak for themselves. Like in Why Not, where his artistic projects with his friend Adrian finally cannot but crash when faced with the dumb indifference of an incompetent journalist, whereas in Nice Sofa, Ormsby lucidly stops aside to actually wonder, “Was it my fault? Was I some wise guy from the West, with big ideas?” So, as I went on reading - always with valuable help from my Urban Dictionary - I enjoyed descriptions conjuring up, in a bunch of words, whole human landscapes and situations.More. Many tales leave you with a surreal aftertaste, not an infrequent impression in Romania. Take Labyrinth, where characters successfully incarnate one mainstream approach to life here: "Live by the rules and don't get stressed.” Others - with generous help from serendipity - focus on the past or dig into local history to finally present you with little treasures, like Buried, where, en passant, Mihai Eminescu is described as that chap "with the rock-star looks”. The tale sheds light on the little known, tragic biography of a promising young translator, Corneliu Popescu, whom Ormsby discovers by chance while searching in the public library for English translations of Romanian authors. As a teenager, Popescu translated Eminescu, and brilliantly so, but died alongside his mother in the 1977 earthquake.Another kind of sadness takes you when reading tales like 'paga, depicting the use of bribes as the mainstream strategy to solve any practical problem or life issue, applicable at every possible social level.The good thing about these tales is that they are not Bucharest-centred: Ormsby travels the whole country and encounters very different human habitats. In The Wrong Place, we end up in a small village, Tu'nad, with poor Tanti Dorina who is caught in her damp bed between past and future, whereas in Too Good To Be True, a hiking trip takes us up into the Carpathian Mountains, dangerously close to angry sheepdogs. But it is definitely in tales like Faith, Hope, and Chablis that I most appreciate Ormsby's voice. Here, two worlds - West and East Europe (allow me to generalise) appear to get extremely close one another, yet something goes wrong and it does smack of us-and-them - indeed a chasm - unless prejudice and self assurance are not won by good will and a sincere wish to understand "the other". I won't say more, because I do invite you to pick up this book and enjoy your reading.Overall, I am grateful to Ormsby and will steal a quote from John Lennon, one which the author passes on to his friend George, a character we meet in several tales: “Life is what happens while you are making other plans.”

This is not a travel guide nor a travelogue. Mike's short stories give an insider's look into the Romanian soul.

At first I thought I wouldn't like this book - it's a book of very short stories about small events in the author's life. At first the stories annoyed me since they have no ending. I think the main reason I expected not to like it was the ugly cover and dumb title.But the book grew on me. Mike Ormsby is an English journalist who has lived in a number of different countries and has settled in Bucharest. The stories are conversations or adventures he has with Romanian friends or alone. Many of them are sort of bleak, not awful but not upbeat. It's clear that Romania doesn't run very well - politicians are corrupt, laws are not enforced, decisions are made that make little sense. People drink and smoke a lot and are not generally optimistic. I don't know for sure why Mr Ormsby has stayed so long except that he likes the people. But by the middle I felt like I got some insight into Romania and its inhabitants. And that's good enough for me.

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Product details

File Size: 2836 KB

Print Length: 368 pages

Simultaneous Device Usage: Up to 4 simultaneous devices, per publisher limits

Publisher: McGraw-Hill Education; 1 edition (August 22, 2010)

Publication Date: August 22, 2010

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B003ZK5EIA

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Amazon Best Sellers Rank:

#1,582,729 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

Scheidel does a great job at not only touting the benefits of the Oracle IAM Suite, but also addresses the IAM space more holistically (although at a high level) regarding problems and challenges, and how the O-IAM suite can help address those challenges.The only recommendation to keep in mind is that, based on content, this book is targetted towards the original release of the 11g Suite; there have been some minor to significant updates in 11g updates that will not be touched upon in this book, but bring significant value to the overall SI.

I work for a small, vendor-agnostic IAM consulting boutique out of Silicon Valley. This book is a hidden gem due to it being published by Oracle Press. Don't let that fool you. The author presents spot-on advice from the customer's POV on how to startup and carry on an internal IAM engagement. Jeff hits all the right points with the right amount of weight. This is EXACTLY how we carry on IdM consulting engagements for our customers.How to engage your business stakeholders, what's important to look at and weigh, how to gain C-Level approvals, the importance of setting up a governance committee, etc. are all covered. Most of what I would call the "Top 10" items necessary for a successful IAM/IdM engagement are in this book. The first six chapters are completely vendor agnostic and worth the price of the book by itself, especially if you are the customer trying to gain perspective on such an undertaking. The rest of the book beyond the first six chapters is still pretty light, comparatively, on Oracle specifics and heavy on methodology, practice and taking a pragmatic approach. Highly recommended.If you are looking for a book on OIA and/or OIM specifics, this isn't the book I would recommend. If you are looking to learn how to carry on an IAM/IdM engagement as a customer, this book is for you.

Designing an IAM Framework with OIM was a useful addition to the library - but the strength to me was more around the business relevant approach to Identity and Access Management rather than the specifics of Oracle.

A+++Product, FAST Delivery!!!

The humor and customer stories included made for a readable book that provides good insight on why IAM is necessary for the modern enterprise, how to go about selecting, implementing and maintaining a solution that meets needs.

Working in IAM this is a great book for beginners or for referance. I keep on my desk clsoe by.

Very good, But is a little redundant.

So far hypotheticals and auditor horror stories. I guess my expectation of books lately of how to get things done is maybe an over simplification. I agree with the writers assessment of things but delivery is key to get through it and if you are at 90 pages at telling war stories and not getting to delivering content or solution I wonder why I bothered with this purchase. I am hoping this will change when I get to the end but at 365 pages and 1/3 through it I wish I can get my money back.

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High Whorling: A Spinners Guide to an Old World Skill

From Library Journal

In her three previous booksKnitting in the Old Way (1985), Salish Indian Sweaters (Dos Tejedoras, 1989), and Ethnic Socks & Stockings (XRX, 1995)Gibson-Roberts, a passionate interpreter of traditional knitting and spinning techniques, has led the current revival of techniques used by traditional fiber artisans. High Whorling is her long-awaited first book on handspinning. Handspindlessometimes called drop spindleshave two parts, the shaft and the whorl. The low-whorl spindle was commonly used in Engish-speaking parts of the world, while the high-whorl spindle was more common in Scandinavia, Eastern Europe, and the Middle East. Gibson-Roberts recommends the high-whorl spindle as the superior of the two, both in speed and ease of use. Clear instructions and line drawings lead the beginning spinner through choosing a spindle and supplementary tools, acquiring fiber, preparing it for spinning, mastering spinning techniques, and finishing the yarn. A reading list and a directory of suppliers round out the book. Highly recommended for public libraries and textile collections.Copyright 1999 Reed Business Information, Inc.

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Product details

Hardcover: 135 pages

Publisher: Nomad Pr; 1st Printing edition (December 1, 1998)

Language: English

ISBN-10: 0966828909

ISBN-13: 978-0966828900

Product Dimensions:

6.2 x 0.5 x 9.5 inches

Shipping Weight: 14.4 ounces

Average Customer Review:

5.0 out of 5 stars

5 customer reviews

Amazon Best Sellers Rank:

#958,883 in Books (See Top 100 in Books)

This book covers many of the field of spinning. A great guide which even more advanced spinners than myself have recommended to me.

Great book for the beginner or experienced spinner who wants to know more and get some insights to using a drop spindle. Step by step instructions to get you started. A great reference book for the spinner.

This book has it all. The beginner to the experienced spinner will find very useful information. I haven't spun for several years and so needed a refresher.

Everything was great!

+AH4-This is a wonderful book - much more than just a book. Like a single piece of fiber, which floats in the air and has no particular tensile strength, but can be drawn into a current with other single fibers, and turned and twisted to synergistically generate something that sparkles with power, so does this book pull in single moments from Pricilla's life, gleanings of discovery from decades of immersing herself in ancient textiles, and her own instinctual ability to move in circles with+AH4-+AH4- certainty, and she spins you a book which yes, tells you how to prepare fibers, high whorl spin them, and finish your yarns, but at the same time contains the very air in which fiber floats, endowing us readers with a magical sense of wonder and primal recognition of this ancient art at a cellular level. Sorry for the length of that sentence! Yarn is long, too. In addition to setting your soul a'spin, Pricilla will walk you through so much about spinning that you can apply to both wheel and+AH4-+AH4- spindle. Her love and devotion to the art has made her one of the most fluent of teachers. I bought a Norge Mongold spindle to go with this book and I am fast falling in love with it - never having spun with a handspindle before. Being able to walk around while spinning, ah! What a joy. Thank you, Pricilla, for unveiling your soul and the soul of spinning in this book, along with the practical sequences and elements of the art.+AH4-

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Download House of Children: A Safe Home for Children from Challenging Backgrounds in Arusha, Tanzania

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House of Children: A Safe Home for Children from Challenging Backgrounds in Arusha, Tanzania

House of Children: A Safe Home for Children from Challenging Backgrounds in Arusha, Tanzania


House of Children: A Safe Home for Children from Challenging Backgrounds in Arusha, Tanzania


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House of Children: A Safe Home for Children from Challenging Backgrounds in Arusha, Tanzania

Product details

Paperback: 24 pages

Publisher: Independently published (October 23, 2018)

Language: English

ISBN-10: 1728830257

ISBN-13: 978-1728830254

Product Dimensions:

6 x 0.1 x 9 inches

Shipping Weight: 3 ounces (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

2 customer reviews

Amazon Best Sellers Rank:

#2,065,634 in Books (See Top 100 in Books)

Lovely book, and a beautiful organization. Happy I was able to meet Shamsi a few years ago and maybe one day I will return to volunteer at HoC.

Great read and a wonderful organization!

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Free Ebook The Plan: Eliminate the Surprising "Healthy" Foods That Are Making You Fat--and Lose Weight Fast (2014), by Lyn-Genet Recitas

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The Plan: Eliminate the Surprising "Healthy" Foods That Are Making You Fat--and Lose Weight Fast (2014), by Lyn-Genet Recitas


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The Plan: Eliminate the Surprising

Review

"The Plan is not a diet. It is a way of changing how you eat--for life. And that is why it works. And as promised, I didn't have to give up baking: I still eat sweets!" -Lesley Jane Seymour, Editor in Chief, More Magazine

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About the Author

Lyn-Genet Recitas's groundbreaking anti-inflammatory diet protocol has been featured on The Dr. Oz Show, in the Huffington Post, and on Fox News. She has been a holistic nutritionist for more than thirty years studying nutritional therapy, holistic medicine, herbology, homeopathy, yoga, and shiatsu. Lyn-Genet and her team at the Lyn-Genet Plan have helped hundreds of thousands of men and women find easy, effective ways to lose weight, improve health, and reverse the aging process. She is also the author of The Plan Cookbook. You can visit her at www.lyngenet.com.

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Product details

Series: 2014

Paperback: 320 pages

Publisher: Grand Central Life & Style; 1 edition (December 30, 2014)

Language: English

ISBN-10: 1455515493

ISBN-13: 978-1455515493

Product Dimensions:

5.2 x 0.9 x 8.1 inches

Shipping Weight: 8.8 ounces (View shipping rates and policies)

Average Customer Review:

4.0 out of 5 stars

1,278 customer reviews

Amazon Best Sellers Rank:

#3,308 in Books (See Top 100 in Books)

So far its a good read. Hoping to begin the plan soon. Bought this as recommendation of a friend and his results were great on both weight loss and digestive issues.

I almost feel like my review is not necessary because there are so many but thought I’d write one anyway in case it helps someone. I didn’t have a lot of weight to loose. I’m a 45 year old mom of 16 year old twins and I weighted 129 pounds and I am 5’4”. I realize this is within normal range but I feel best when I weight under 125. When you are at this range 5 pounds feels like a lot. My clothes were always tight and I generally just felt bloated sluggish and not at my optimum weight. I can feel the collective eye roll from some of you but this review is for people like me. I had been counting calories and ordering salmon at restaurants for almost a decade trying to lose 5 pounds and I would after a few months only to have it come back the second I ate even the least bit “bad”. Worst of all I had UNCONTROLLABLE sugar cravings. The cravings were uncontrollable and they controlled me. I heard about this book from a coworker and got it and read it. I have some words of advice on the read - I read it all the way through and mostly skipped all of the testimonials. They get to be a little much. I get there are a lot of success stories but there are way too many in the book. So I read it through and skipped those but pay attention because some of the inset boxes are not testimonials and have information that you need. So after the first read I read it again with a highlighter and highlighted information I wanted to remember. Then over the course of the next few weeks I’d review my highlights. Before I started I formulated a plan and gathered supplies but I also started with the water consumption to train myself to drink the water in the quantity and timing she recommends (half your body weight in ounces per day and with 45 minutes before and after meals and to have it all drank before dinner and to not drink any after dinner). I also modified the plan some. The book cautions against this but I still had success. But everyone is different. For me the modifications still worked. For others maybe not. For example I’m never going to eat sautéed kale and during the cleanse I still had my one cup of coffee each morning. And for me turns out I am not reactive to many things so the plan was easy. But I can see if you are reactive to a lot it might be hard. But regardless better to know than not. So I lost 8.5 pounds in about 2 weeks and have stayed there. I’m on day 52 now. I had an out of town trip and ate out a lot including in and out burger (which I later regretted because it really wasn’t that tasty). When I came home I had gained 2 pounds but jumped right back into the plan and by the end of that week was back at my weight. All of this is great but here’s the most important thing for me - this plan crushed my constant sugar cravings. They are gone and it’s changed my life and I’m so thankful. My husband buys girl scout cookies by the dozens from any Girl Scout that asks him. Which is sweet but we have literally dozen of boxes of delicious thin mints in our pantry and freezer. Before the plan I could easily eat an entire sleeve of them per sitting. They would beckon me and I couldn’t resist their call. But I have been able to not eat a single one and more importantly not even think about them. This may sound dramatic but I feel like it’s a miracle. I feel better and my attitude towards food has completely changed. I feel empowered with food knowledge. A lot of reviews note the editing and the recipes being incomplete which is true but just use your common cooking sense and read the recipe completely through before starting. For example there are a couple that list ingredients but then in the instructions never have you add them. I just add them where they make sense or omit them if I think they are not necessary. There are also some reviews that say it’s expensive. This is relative. If you have no spices and have to buy them all maybe. I already had most of them. It’s pretty much all fresh food so you’ll have to shop more often. I’d say it’s added maybe $100-150 a month to my grocery bill. For me that’s not a bad trade off for the result but some might think it’s too much.Good luck all!!

This review is written for all the 40+ women out there who have struggled and struggled to lose weight on any diet. I am one of those women. I am 48, work out 10 hours a week, eat 1200 calories a day, and am 20-30 pounds overweight and no matter what I did, could not budge the scale. I used to work out 5 hours a week and decided to double it thinking that the extra workouts would "beat" the weight off of me. So, I upped my workouts and......NOTHING! I had three kids in 5 years - the last when I was 42. I was able to get the weight off with the first two, but what worked with the first didn't work with the second and nothing worked with the third. I had had previous success on weightwatchers, so I tried that again, but given that I'm a vegan and the points system now doesn't count any of the fruits and vegetables you eat, well, that's a problem since that's where all my calories are coming from. I tried a high protein/low carb diet, which had limited success, but vegan sources of protein tend to be carby and although I'd only be eating about 1,200 calories a day, I'd struggle to even take off 1/4 of a pound a week! My 6'6", 185-pound husband, who eats whatever he wants, whenever he wants says, "it's calories in/calories out". Clearly, if that's the case, then this is new math that I don't understand. I would get down in the dumps because I felt like I'd never get rid of the extra weight, but was at a complete loss for knowing what to do to get it off. I was ready to give up, but I couldn't give up. Carrying extra weight around for many years is unhealthy.A friend of mine, who is also in my age group, recommended this book. I'd never heard of it before, but went out to Amazon to read the premise and the reviews. The reviews seemed like they were all written by people like me. I read on and saw that she provided options for tailoring The Plan to vegans and vegetarians, so I decided "what the hell" and bought the book. I spent the first week reading the book and looking through the recipes. There's a fair amount of prep work that needs to be done to get your food ready for the first week. That said, the recipes are all super simple to make. They're not gourmet, but they're palatable. I read the book's Plan for the first week and then pulled down the vegetarian and vegan menus off her website and kind of put together a hybrid plan for the week.I've been on The Plan for a week now and have lost.........wait for it..........9 pounds!!! How is that even possible? I don't know and I'm not asking - who cares? And even though I'm only one week into this and still have a fair number of days left to go, I don't even really care what happens from here on out because I'm down 9 pounds! The Plan makes perfect sense to me and is the first time I've ever come across a diet plan that is tailored to your body. I did another "medically supervised" diet plan where you were eating 1,200 calories a day and were supposed to take off 2-3 pounds a week. When I struggled to take off 1/2 a pound a week, I asked them why and they couldn't answer me. If it's a simple calories in/calories out equation, then anyone who was dedicated could lose weight. For some of us, our bodies attack the food we put in it and that has to be remedied. Her premise is such an interesting concept and explains so much about those folks who we all know who seem to eat whatever they want and stay as skinny as a rail. Most of us chalk it up to a faster metabolism, but how could someone's metabolism be really that much faster than another person's? The way I interpret The Plan is that it's a personalized eating plan that tailors foods to your body chemistry so that we all can eat "whatever we want" and stay slim and fit. We all have the same metabolism, but those people who stay slim eating everything have a much more efficient metabolism because there aren't any foods that hang up in their system. For the rest of us, it's a scientific puzzle to figure out what works for us and what doesn't. I also think she's really on to something with the whole aging process and our systems becoming sensitized to certain foods that once gave us no trouble when we were younger.I am a huge believer in this book and plan. I have turned three other people on to it and they're now doing it as well. Given that it's the only thing that has worked for me, if you're in the same boat and find you can't budge the scale no matter what you do, it's at least worth a try. I feel great, my arthritis has lessened, and I'm eating avocados for the first time in a couple of decades! Give it a try.

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The Plan: Eliminate the Surprising "Healthy" Foods That Are Making You Fat--and Lose Weight Fast (2014), by Lyn-Genet Recitas PDF

The Plan: Eliminate the Surprising "Healthy" Foods That Are Making You Fat--and Lose Weight Fast (2014), by Lyn-Genet Recitas PDF
The Plan: Eliminate the Surprising "Healthy" Foods That Are Making You Fat--and Lose Weight Fast (2014), by Lyn-Genet Recitas PDF
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Free Download Livestock: Food, Fiber, and Friends (Animal Voices / Animal Worlds Ser.)

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Livestock: Food, Fiber, and Friends (Animal Voices / Animal Worlds Ser.)

Livestock: Food, Fiber, and Friends (Animal Voices / Animal Worlds Ser.)


Livestock: Food, Fiber, and Friends (Animal Voices / Animal Worlds Ser.)


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Livestock: Food, Fiber, and Friends (Animal Voices / Animal Worlds Ser.)

Review

Erin McKenna argues for an ecological or ‘biocentric’ perspective on ‘livestock animals.’ In her interviews of livestock farmers and observations of their farms, she investigates human ways of being in relationship with animals raised for human consumption and contextualizes these relationships within their broader natural environments. Then, examining these contextualized relationships through the dual lens of pragmatism and ecofeminism, she develops a picture of healthier, more respectful relationships with the animals we know as ‘livestock.’ After reading this book I better appreciate the complexity and interrelatedness of agricultural ecologies and economies. (Mary Trachsel, University of Iowa)A rigorous and crossdisciplinary work that is accessible and highly effective at sparking discussion and reflection about the animals that are called 'livestock.' This text would shine as a core reading for a course about animal ethics or food ethics that incorporates philosophy and/or case studies. (S. M. Weiss, CHOICE)

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Book Description

A reevaluation of our relationship with livestock animals

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Product details

Series: Animal Voices / Animal Worlds Ser.

Paperback: 264 pages

Publisher: University of Georgia Press (March 15, 2018)

Language: English

ISBN-10: 0820351911

ISBN-13: 978-0820351919

Product Dimensions:

6 x 0.5 x 9 inches

Shipping Weight: 15.2 ounces (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

2 customer reviews

Amazon Best Sellers Rank:

#1,185,741 in Books (See Top 100 in Books)

An impressive and academic read. McKenna examines livestock -- cows, pigs, sheep, goats, ducks and geese, chickens, even fish -- from their earliest agricultural history through current factory farming practices. Her source material is endless and she manages to examine all sides of various arguments on the place of livestock in our lives and diets. I particularly liked her visits to various farms, allowing farmers their voices in explaining their theories and practices. If you are interested in the food question, if you like a well researched academic read without too much academic jargon, this is an excellent choice. McKenna is Michael Pollan's The Omnivore's Dilemma on steroids.

This is a scholarly look at American livestock farming, digressing often into philosophy which asks whether we should think of animals as meat on the hoof, or as sexualised producers of milk, say. And whether our lives are diminished by treating animals the way slaves used to be treated.Fish farming is the unusual start to the exploration. Many issues are aired, not so much the downsides as the farmers won't talk about those. Later in the book we see an identical pattern with chicken farming in immense numbers. Cattle, dairy and beef, also sheep and goats, are taken in separate chapters, and there is one on pigs, while horses fit in and around, usually the mustangs rounded up for meat, nobody noticing the worked-out carthorses or retired racehorses. Brief mentions are given to farmed deer, bison, llamas, rabbits, etc.The author gives us some really nice visits to smaller farms where the people work with the soil. They mostly use rotational grazing and sometimes have sheep following cattle, chickens scratching and eating insects. No mention of ducks and geese, used in damp pasture to eat snails which carry liver fluke. I like that herding dogs are used to guard flocks of sheep or chickens, and predations ceased. Dairying is hard work. Imagine milking seventy goats by hand twice a day. These farms are either organic or nearly, with no hormones used. Farming is hard in general, but the folks enjoy it and lead a healthy life. The author tells us mostly they eat less meat now, but the meat tastes better.See my longer review on Goodreads. Biblography P247 - 254 in my e-ARC. I counted 38 names that I could be sure were female. Index P255 - 263. This book will suit anyone studying American agriculture or philosophy and environmentalism or journalism.I downloaded an e-ARC from Net Galley. This is an unbiased review.

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