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Audible Audiobook
Listening Length: 8 hours and 54 minutes
Program Type: Audiobook
Version: Unabridged
Publisher: Hachette Audio UK
Audible.com Release Date: October 9, 2014
Language: English, English
ASIN: B00LU0Q5ZI
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Full of vitriol and anger. A pity that KP didn't wait a little longer before producing this, coming as it did mere months after he was "sacked" from the England team following the disastrous 2013-14 Ashes tour. He does leave one feeling like he was a victim and scapegoat of the establishment (also having the England captaincy given and taken away again, and mismanagement of his knee injury by the ECB's medical team and insurers) and there are engaging passages about the 2005 Ashes and other key achievements, but overall the book has so much bitterness and hurt along with attacks on individuals and former teammates that one wonders if it wouldn't have been better to wait 2 or 3 years to gain some perspective on these issues.
An entertaining read not short of drama. There are many good things to say about the book. His thoughts on his own style of batting, his identity crisis ( British/South African/mercenary) . Some of his opinions on topics like dressing room atmosphere, IPL, coaching etc are quite insightful. However it is quite clear that this comes from an elite player with an axe to grind and confirms KP's flawed genius. He truly goes after his detractors highlighting that he isn't to blame for all his misfortunes. There are several instances of repeated name-calling , playing the victim and inconsistent narratives that at worst cast doubt on his credibility and at best highlights his immaturity. He could have indeed devoted equal space to the positive facets of his life, his batting, his key innings ( as opposed to focussing on one or two signature shots in those innings) - stuff that people could learn from. He has overdone the "Andre-agassi open" style of candid bios. At the end of the day it is what it is- an honest, personal, biased account of what exactly went wrong and who is to blame.
I'm a huge KP fan. I like him both, as a cricketer as well as a person. Given that we all have shades of grey, it would be inappropriate to expect him to be saintly & attitude-free. It's his mercurial nature that makes him what he is. Unfortunately, despite having some mildly-shocking revelations, the book fails to impress, though it does make one glued to it. First of all, this should never have been called an Autobiography. It isn't one. It neither covers his full journey, nor it goes into details about occurrences apart from the sunset battles. While I personally enjoyed following all English cricketers on Twitter and enjoyed the banter, KP certainly wasn't enjoying it. Sad, he thought it that ugly and he certainly knew the intents better than I did. I am currently reading Ricky Ponting's autobiography and I find it so much more inspiring & enjoyable. KP, man... you deserved a better autobiography than this bitter tale. Thank you for entertaining us over the years.
Kevin makes no pretence at being a writer. He is a cricketer with a story to tell,and an interesting story it is. As he himself, says, perhaps there could have been more about cricket in the book, but that is not why one would want to buy the book. It tells Kevin's side of the numerous scrapes and arguments that he got into with cricketing administrators and teammates. He pulls no punches and tells it the way he saw these events in a clear, straightforward manner. His writing gives a wonderful insight into the characters of many of the world's top international cricketers and in particular, a deep insight into Kevin himself. There is a little bit of repetition here and there, but I found the book so interesting that I read through it all in one night. Good to see that he still loves his native South Africa and still enjoys returning to the land of his birth. For cricket lovers, this is a must-read book..
A great insight into the life of KP. I really hope he gets back into the england team after reading how awfully he got treated by the ECB and Flower. Fascinating to hear about the issues inside the changing room and behind the scenes which as a general member of the public we don't often hear about. i also didnt know the extent of kp injuries during his career. Of course it is all written from his perspective so can seem biased but my opinion on him has been changed hugely. He is a genuine cricketer who just wants to play at the highest level for his country. All those people calling him a mercenary for making money in the ipl need to wake up and smell the salt. Other nations have embraced the ipl and big bash like nz, aus, india and SA and its no wonder they performed so well in the world cup. We are still stuck in our old traditional ways and we have a lot of catching up to do. First things first put kp back in at 4 and get our batting line up looking exciting again. This is a must read for any cricket lovers.
This is a great read for anyone that wants a real insiders view of a professional sports team. And it seems that the type of animosity that existed in the English dressing room isn't that uncommon, but it isn't necessarily a recipe for poor performance. KP would have you believe that England were successful in spite of terrible coaching and management, and maybe that's true, but there are other examples (Chicago Bulls) where seemingly conflicting players, coaches and management can achieve fantastic results. This is not an Andy Flower fan story. KP gives it to Flower again, and again, and again. Matt Prior (Big Cheese) comes in 2nd for the vitriolic attacks. I think I had a poor view of KP through the eyes of the media. KP's own words paint a far different picture. I suspect the truth is somewhere in between. Credit to KP for writing a book that was a thoroughly good read. Certainly at the top of the pile for interesting and entertaining sporting autobiographies!
I am not sure that this book adds value to anything except KP's bank balance. Cricket does not benefit, and nobody will want to read it ten years from now. Such a talented sportsman, and yet it feels like it a story of a spoiled little boy trying to justify what happened. You don't need to, the statistics tell the story. KP lets have a book about cricket from a great player.
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Product details
Paperback: 90 pages
Publisher: CreateSpace Independent Publishing Platform (September 13, 2016)
Language: English
ISBN-10: 1537650076
ISBN-13: 978-1537650074
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Shipping Weight: 6.7 ounces (View shipping rates and policies)
Average Customer Review:
4.5 out of 5 stars
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Amazon Best Sellers Rank:
#2,621,432 in Books (See Top 100 in Books)
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Review
“A treat for fans of Saharan exploration.†(Kirkus Reviews )
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About the Author
Frank T. Kryza has spent eleven years in Africa and himself traveled much of the territory described in The Race for Timbuktu. Author of The Power of Light, he is a twenty-year veteran of the energy industry and a former Connecticut newspaper reporter and editor. He lives in Dallas, Texas.
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Product details
Paperback: 352 pages
Publisher: Harper Perennial (January 1, 2007)
Language: English
ISBN-10: 0060560657
ISBN-13: 978-0060560652
ASIN: B0046LUCHK
Product Dimensions:
5.3 x 0.8 x 8 inches
Shipping Weight: 10.4 ounces (View shipping rates and policies)
Average Customer Review:
4.0 out of 5 stars
50 customer reviews
Amazon Best Sellers Rank:
#7,323,140 in Books (See Top 100 in Books)
This is a fine well researched book on a portion of early 19th Century African exploration by Gordon Laing and other courageousexplorers of from the 1820's . Most of these explorers died by Arab guides or thieves or suffered unbearable hardships fromthe Sahara Desert or disease solely to be the first to reach Timbuktu and discover the source of the Niger River. The author'sability to form a coherent and convincing narrative is truly extraordinary.
The Race for Timbuktu is an interesting history of the fabled city and the Niger River. However, I would suggest that you find some maps of WestAfrica to follow the routes of the various expeditions. I read the e-book version, and like nearly every e-book there are errors in the grammar, and spelling. It is also a slow ponderous read much like the camels crossing the Sahara desert. Much of the book contains correspondence from the expeditions leaders to the British consul in Tripoli, also to tribal leaders, and the French and American consulates. The book captures the characteristics of the time period, people and terrain in much detail, including the ongoing distrust between expedition leaders, tribal leaders, the British, and French personnel. The author also covers the ongoing war of words between the French and British as to who ultimately found Timbuktu first. In the end Timbuktu was not at all the city of golden streets and walls of precious gems, but more like current day Mogadishu. Finally, would I tell a friend this is a must read? No.
A few years ago I was contacted by Deni Cooperrider, who's husband was staying in a hotel in Timbuctu. Bob Coopperrider, her husband, had discovered that the host at the hotel was Miranda Dodd. Now Miranda was the daughter of Terry Dodd who had rented our old house for some years. To a great extent Miranda had grown up on our property and with our books. I knew that she had visited Africa while she was in College, or afterward, but I didn't know that she had married a Timbuctu chieftan and that they had a hotel. Bob Cooperridder and I had collected firewood together in the 70s and shared an old Farmall Cub tractor. Bob was a teacher then but was interested in organic farming. He later edited a Tilth periodical. He eventually retired and found himself helping Africans set up grain cleaning operations and other agricultural functions. At the hotel in Timbuctu, Miranda and Bob found that they had lived on the same road less than a mile apart. When this book became available I thought that perhaps I should know more about Timbuctu. I knew that it was solely or mostly made of earthen structures and was a very old crossroad city of importance. And there was a hint of an ancient library there something like that in Ethiopia, full of ancient scrolls that exist no where else.Well, this book is not about the details of what remains in Timbuctu but about the British search for the source of the Niger River and Timbuctu. Timbuctu is near to and possibly once on the river. Africa was basically closed in the early 1800s to Westerners. And then there was that Sahara Desert to cross. Or maybe one could go up the Niger River from the coast. But no one knew where the Niger River went! This book is about the Brits who died trying to get to Timbuctu and to find the route of the Niger. Mostly they failed and suffered greatly in the process. The excrutiating British hierarchy that created these explorers is well displayed. And this drama takes place in preparation for the colonization of Africa, which followed these explorations, orchestrated by men in plush armchairs in private clubs in London. The book has a great amount of detail about the other men with boots on the ground or on camel back struggling through the sand and rocks, and drinking bad water.
Sit was a good story with footnotes to say where the evidence came from. The author told the story in detail, but in the way a story teller would tell an exciting story and with feeling for the character and places. It brings to life a story that was not well know to our modertime. The stories of Burton,Speke, Livingston, and Stanley are better known because the lived and wrote wonderful books. Now the other side of Africa's exploration by Europeans is brought to our modern times.
This is an excellent and rare historical look at the race by Western powers to control Saharan Africa. It is historically broader than the Gordon tragedy . I bought the Kindle version and, as in most cases, the maps that come with Kindles are less than useful so would suggest either have a map of Northern Africa handy or buy the hardback.
Interesting story and description of Tripoli and its politics in the 1700's. Has anything changed? Incredible that Britain sent out so many adventurers and many came to a sad ending. I also found the descriptions of the slave traders very interesting. It was fairly well written considering the book had to jump around quite a bit between explorers and continents.
I have to admit I never heard of the principles in this book. Back in the 50's and 60's we didn't study a lot of African history. The tales of the explorers were gripping. Well written and very addictive. I didn't like to pick it up unless I could devote a lot of time to it. In one sentence: enjoyed the hell out of it!
Treacherous conditions, strong characters, historical accounts, and great storytelling make this book an exciting read. Puts you there in Africa in the early 1800s.
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Publication Date: November 10, 2018
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Download PDF Everyday Detox: 100 Easy Recipes to Remove Toxins, Promote Gut Health, and Lose Weight Naturally, by Megan Gilmore
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Review
“Our bodies detox best with real food eaten abundantly every day. Forget the stop-start fasting, cleanses, and deprivation. They don’t work! Megan’s food and wellness approach is totally doable and entirely enticing. I've been drawn to her recipes for years; they’re always the most practical, yet pretty, versions of an everyday meal—and can often be prepared in two steps or less.” --Sarah Wilson, New York Times bestselling author of I Quit Sugar “Megan understands that a healthy diet is a journey--not a quick fix. I love that Everyday Detox focuses on naturally detoxifying whole foods as well as simple daily changes that anyone can make, no deprivation or crash diets necessary!” --Angela Liddon, New York Times bestselling author of The Oh She Glows Cookbook “I love Megan’s flexible approach to detoxing. Her simple, practical strategies are easy enough to implement every day, and her mouthwatering, comfort-food recipes will make you healthy without realizing it because you’re having so much fun!" --Tess Masters, author of The Blender Girl and The Blender Girl Smoothies app
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About the Author
MEGAN GILMORE is the creator and recipe developer behind Detoxinista.com, a website that makes healthy living easier and more accessible and the author of Everyday Detox and No Excuses Detox. Though she wasn’t raised as a healthy eater, Megan credits her former junk food habits—and a penchant for baking—in helping her re-create healthy favorites using whole-foods ingredients, without sacrificing taste or texture. Megan is a certified nutritionist consultant and health coach, trained at the Institure for Integrative Nutrition and NHI College. Her recipes have been featured in The Guardian as well as Shape and Clean Eating magazines. She lives in Los Angeles, California, with her husband and son.
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Product details
Paperback: 208 pages
Publisher: Ten Speed Press (June 2, 2015)
Language: English
ISBN-10: 1607747227
ISBN-13: 978-1607747222
Product Dimensions:
7.5 x 0.6 x 9 inches
Shipping Weight: 1.4 pounds (View shipping rates and policies)
Average Customer Review:
4.6 out of 5 stars
346 customer reviews
Amazon Best Sellers Rank:
#14,696 in Books (See Top 100 in Books)
Give me a break. This is NOT a detox. It is a collection of mediocre (and that is being generous) recipes coupled with very common information that anyone who has paid attention in the last several years already knows. MUCH better recipes can be found via Google searches. The book should be called Homage to Coconut Oil with a Hearty Hat Tip to Dijon Mustard. Virtually every recipe has coconut oil in it. Talk about overkill. And, there are no calorie counts on anything. Many of the recipes are extremely high fat - regardless of whether they are "healthy" fats, or not. There is a "snack bar" she touts as tasting just like an oatmeal cookie. It should taste like a cookie, at 6 servings a batch, these bars near 300 calories. So, someone thinking these are a healthy snack - maybe having one between breakfast and lunch and one later in the day - has added a whopping 600 calories to their daily intake. So, honestly, if someone wants to eat via this book, they would be well advised to dissect every recipe and figure out the caloric expenditure unless they have no concerns of calories whatsoever. Otherwise, someone innocently thinking they are preparing healthy "detox" dishes could end up gaining weight quite easily on things like freezer fudge that has copious amounts of calories (and fat) from almond butter plus - you guessed it- coconut oil! Note: soaked cashews does not "cheese" make. I have tasted many a "raw" and or "vegan" cheesecake made this way. Fail. And, I would suggest halving the recipes before you waste a lot of money on things that will simply go in the garbage. I threw away a pound of salmon after making her salmon sliders (slid them right into the trash) which turned into a disgusting goo that formed a weird skin when baked. The ONLY reason I didn't return this book is because I bought it using a promotion and that would make my refund a mere $1.60 - not worth my time to repackage - but, ironically, more than the book is worth. Hello recycle bin. This book has changed how I will purchase books in the future. I will definitely go to a bookstore and give them a once-over before I will throw away good money again. The "look inside" feature was not adequate on this severe disappointment. Buyer beware.
TLDR: This is a cookbook, not a 'fad-detox-diet' book. Just buy it. You won't regret it. This is the cookbook I'm using most often these days. The recipes have all turned out well. Even though all of the recipes have me cooking from scratch, I like their simplicity because I don't have to buy tons of ingredients or spend forever in the kitchen; however, the recipes still satisfy my foodie/gourmet palate.CONTEXT: I eat mostly vegetarian including dairy and eggs, I occasionally add salmon, cod, tuna, or halibut to my diet, and I also enjoy a fair amount of vegan meals. I am not gluten-free or paleo, but I try to keep refined carbs out of my diet, which ends up being about 75% of the time. I try to cook meals from scratch, although I like convenience products like 'vegetarian chicken' sometimes.COOKBOOK: I have a ton of cookbooks, but I keep gravitating towards this one because the recipes are about as easy as they can be, considering you are cooking from scratch. I like that I can make almost anything in the book after just picking up fresh veggies, because the same basic pantry items and spices are used throughout the book.Other reviews have told you details about the recipes and how great they are, so I'll try to focus on a few other things I've noticed...OTHER THINGS I'VE NOTICED:1. This cookbook has 100 recipes, and only 2 of them are 'non-vegetarian' (Maple Mustard Glazed Salmon, Skillet Fish Tacos w/citrus slaw)2. While some recipes are vegan, others call for eggs and dairy. However, dairy is used sparingly, and the author utilizes almond milk in many recipes. When the author does call for dairy products, she uses exclusively goat's milk dairy products because they are easier to digest - most of the time these could easily be replaced by cow's milk dairy products if you prefer.3. *None* of her recipes use tofu or fake meat - I'm so used to seeing tofu in vegetarian cookbooks, that it's kind of nice to learn about other ways to add protein to a meal.4. *None* of her recipes use convenience products as ingredients (unless you consider canned beans to be a convenience product).5. Nuts (almonds, cashews, walnuts, pecans) are utilized in many of the recipes (e.g. cashews to make a Cesar dressing creamy). As previously mentioned, almond milk also shows up a lot. (I've been making my own almond milk and it is super easy and tastes amazing.) That said, the book may still be of interest to those with nut allergies, because there are enough recipes that are nut-free.6. The recipes use mainly coconut oil and EVOO, and occasionally a small amount of butter.7. The recipes use healthy sweeteners - dates and bananas when possible, pure maple syrup or honey when not.8. The recipes are almost exclusively gluten-free - coconut flour, lettuce instead of bread, buckwheat, quinoa, zucchini pasta, rice pasta, etc.9. The author has a blog called The Detoxinista which is very well done.10. Many of the recipes in this book require a food processor, and many would benefit from a high-speed vs. regular blender. I'm finding that a food processor is pretty essential if you want to take cooking with whole food ingredients to the next level. Mine cost $40 from Target and it does the job. I have both a food processor and a high-speed blender (Vitamix); this book helped me learn how to use these tools for a greater variety of recipes.11. The book is set up around the dietary practice of 'proper food combining' for 'easier and quicker digestion' which leads to 'overall better health.' There are 4 food categories (Fresh Fruit, Nuts/Seeds/Dried Fruit, Starches, Animal Products) that should not be combined with each other in the same meal; however, each category can be combined with vegetables and other neutral items like oils and spices, and there are a few exceptions that can fit in multiple categories.In general, the author *has* really simplified this practice into something that pretty much everyone could do fairly easily if they wanted. You certainly don't have to follow these guidelines to enjoy the book and recipes. I definitely don't follow them strictly...it is mostly coincidental if I do... for example, I make one of the entrees in her book and enjoy it with a salad. However, I do notice that I feel relatively light and energetic after eating a meal from the book, so I think 'proper food combining' is a good concept in general, and at the least, it will have you eating more vegetables.SUMMARY: Awesome book! After getting overly gourmet/foodie about my daily meals, I was so excited to find this simple but delicious cookbook.For me it filled a niche that no other cookbook had before:1. It uses minimal dairy without being vegan2. It has gluten free recipes without using lots of 'replacement flours'3. It has paleo friendly recipes without having tons of meat recipes that I won't use4. It uses healthy sweeteners5. It uses healthy fats6. It is not trying to be a fad-diet book or a detox program with lots of rules7. It is foodie friendly but the recipes are easy and simple
By far the best cookbook I have purchased in a long, long time. It is so informational, and the recipes are beyond delicious and SIMPLE! I am a working mom of a 2 and 5 year old therefore I seek out the most straight forward recipes that are nutritious as well. I just received this book and can plan a whole week with it. So far, I have made the Chinese cabbage salad and it is out of this world! As are the smoothies and dressings. Never again will I buy another bottled salad dressing - no matter how "clean and healthy" it claims to be. Cauliflower fried rice was also on the menu several nights this week - even my 5 year old loved it!Overall, the cookbook is so versatile and works with all different lifestyles - the recipes can each be tailored to be vegan, vegetarian, omnivore, etc. Best of all, the ingredients aren't obscure. You most likely already have them, or they are easy to find at your local grocery store.I cannot recommend this book enough - this is now my go-to gift as well!
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Download Ebook Urban Soil in Landscape Design
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Urban Soil in Landscape Design
Download Ebook Urban Soil in Landscape Design
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From the Publisher
Presents essential information on the fundamental properties of soils and how they are affected under urban conditions. Coverage includes the physical, chemical and biological characterisitics of soil; how it can be classified, inventoried and mapped; urban soil properties; problems and solutions to many of the more common urban soils; methods of ameliorating compaction including other major drainage problems and much more. Contains over 150 illustrations.
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About the Author
Phillip J. Craul is the author of Urban Soil in Landscape Design, published by Wiley.
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Product details
Hardcover: 416 pages
Publisher: Wiley; 1 edition (September 15, 1992)
Language: English
ISBN-10: 9780471805984
ISBN-13: 978-0471805984
ASIN: 047180598X
Product Dimensions:
6.3 x 1 x 9.6 inches
Shipping Weight: 1.6 pounds (View shipping rates and policies)
Average Customer Review:
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Amazon Best Sellers Rank:
#1,182,193 in Books (See Top 100 in Books)
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